Soft Chocolate Cake Without Eggs, No Oven, No Mixer, Eggless Chocolate Cake

Recommended for a soft, eggless, oven-free, mixer-free chocolate cake.

*140 grams flour (14 tablespoons)
*35 grams cocoa powder (I used Bensdrop) (5 tablespoons)
*1 teaspoon baking powder
*1/2 teaspoon baking soda
*1/2 teaspoon vanilla powder
*1/4-1/2 teaspoon salt
*230 ml UHT milk/or melted powdered milk
*60 ml cooking oil (I used coconut oil)
*150 grams granulated sugar (10 tablespoons) "I think this is the right amount because the cake will be drizzled with sweet chocolate ganache."
*1 teaspoon vinegar (I used apple cider vinegar) (can be substituted with lime, lemon, or cooking vinegar)

*Additional ingredients for ala-style chocolate ganache
150 grams chocolate bar
75 ml liquid milk